;; But I Had A Tiara: Sausage Skillet Supper

Tuesday, July 1, 2008

Sausage Skillet Supper

Works for Me Wednesday is hosted by Shannon. This week she is asking for 5 ingredient or less recipes. So I decided to share one of our family faves. (Adapted from Taste of Home) Now I can send all of my friends who ask to the same place to copy it down. Make sure you check Shannon's blog for more 5 ingredient recipes and ideas.

Brown 1 pound sausage in skillet. Drain.
Throw in:
2 cups cooked brown rice (you can sub 1 cup long grain white rice and 1 cups water),
1-14.5 ounce can tomatoes,
1 cup salsa or picante sauce,
16 ounces cooked kidney beans
Cook until heated through (if you used uncooked white rice, bring to boil and cook until rice is soft)

You can also top with cheese if you'd like. Simple. Yummy. Quick. Works For Me. Us.

4 comments:

Kim @ Homesteader's Heart said...

That sounds yummy. I love one dish meals. Salsa is a key ingredient in a lot of recipes today lol. Even mine ha ha.
Blessings,
Kim

Angela Nazworth said...

Sounds yummy! Thanks so much for visiting Becoming Me and for leaving that encouraging comment.

Alaina @ Three Ladies and a Dad said...

I am trying this this week...it sounds yummy!

The Everett Seven said...

Thanks for the recipe! Looks delicious. This is perfect for my file of "Go To" meals.
I love 5 ingredients or less too!